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	<title>Sfintele Pasti &#187; zahar</title>
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		<title>Sushi elvețian (pentru zilele cu dezlegare la peşte)</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/sushi-elve%c8%9bian-pentru-zilele-cu-dezlegare-la-peste/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/sushi-elve%c8%9bian-pentru-zilele-cu-dezlegare-la-peste/#comments</comments>
		<pubDate>Thu, 25 Mar 2010 12:33:35 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[ardei]]></category>
		<category><![CDATA[orez]]></category>
		<category><![CDATA[otet]]></category>
		<category><![CDATA[peste]]></category>
		<category><![CDATA[praz]]></category>
		<category><![CDATA[zahar]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/?p=336</guid>
		<description><![CDATA[Ingrediente: 150 g orez de sushi, 1 lingura otet balsamic, 1 lingurita zahar, 1 praz, 1/2 legatura roinita (izmusoara), 1 lingura ulei de masline, jumatate de ardei rosu, 100 g file de peste afumat, sare Mod de preparare: Se fierbe orezul cu o cantitate dubla de apa. Se amesteca otetul cu zaharul si sare. Orezul [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Salata de spanac cu pui</title>
		<link>http://www.sfintele-pasti.com/masa-de-pasti/salata-de-spanac-cu-pui/</link>
		<comments>http://www.sfintele-pasti.com/masa-de-pasti/salata-de-spanac-cu-pui/#comments</comments>
		<pubDate>Fri, 21 Mar 2008 11:46:06 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Masa de Pasti]]></category>
		<category><![CDATA[ghimbir]]></category>
		<category><![CDATA[otet]]></category>
		<category><![CDATA[piper]]></category>
		<category><![CDATA[pui]]></category>
		<category><![CDATA[rosii]]></category>
		<category><![CDATA[sare]]></category>
		<category><![CDATA[soia]]></category>
		<category><![CDATA[spanac]]></category>
		<category><![CDATA[susan]]></category>
		<category><![CDATA[ulei]]></category>
		<category><![CDATA[vin]]></category>
		<category><![CDATA[zahar]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/masa-de-pasti/salata-de-spanac-cu-pui/</guid>
		<description><![CDATA[Ingrediente: 400 g spanac, 2-3 rosii, 2 bucati piept de pui, 2 linguri seminte de susan, 1 lingura ulei de masline, 1 lingura de zahar Pentru sosul marinat 3 linguri vin alb sec, 4 linguri sos de soia, 1 lingurita ghimbir pudra, 1 lingura de zahar Pentru sosul vinegreta 5 linguri ulei de masline, 1 [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Prajitura de post cu nuca</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/prajitura-de-post-cu-nuca/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/prajitura-de-post-cu-nuca/#comments</comments>
		<pubDate>Sat, 15 Mar 2008 16:06:25 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[cacao]]></category>
		<category><![CDATA[faina]]></category>
		<category><![CDATA[gem]]></category>
		<category><![CDATA[nuci]]></category>
		<category><![CDATA[ulei]]></category>
		<category><![CDATA[zahar]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/retete-de-post/prajitura-de-post-cu-nuca/</guid>
		<description><![CDATA[Ingrediente: 1/4 cana de ulei, 1- 1/2 cana de zahar, 2 cani de apa, 3 cani de faina, 3-4 linguri de gem, 1/2 de cana de nuci pisate, 1 praf de copt si o lingurita de bicarbonat stins, 3-4 linguri de cacao, o sticluta de rom, un varf de sare. Instructiuni: 1) Se amesteca toate [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pasca cu smantana</title>
		<link>http://www.sfintele-pasti.com/masa-de-pasti/pasca-cu-smantana/</link>
		<comments>http://www.sfintele-pasti.com/masa-de-pasti/pasca-cu-smantana/#comments</comments>
		<pubDate>Fri, 14 Mar 2008 16:09:35 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Masa de Pasti]]></category>
		<category><![CDATA[faina]]></category>
		<category><![CDATA[lamaie]]></category>
		<category><![CDATA[oua]]></category>
		<category><![CDATA[smantana]]></category>
		<category><![CDATA[stafide]]></category>
		<category><![CDATA[zahar]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/masa-de-pasti/pasca-cu-smantana/</guid>
		<description><![CDATA[Ingrediente: Aluat 1 lingura drojdie; 1 kg de faina, 8 galbenusuri, coaja de lamaie, 1 cana cu lapte dulce, 300 g de zahar, 200 g de unt. Umplutura 1 kg de smantana, 5 galbenusuri, vanilie, coaja rasa de lamaie, 100 g stafide, 200 g de zahar, sare. Instructiuni: 1) Framantati un aluat ca de cozonac [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Turte cu mac</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/turte-cu-mac/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/turte-cu-mac/#comments</comments>
		<pubDate>Wed, 12 Mar 2008 16:18:48 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[faina]]></category>
		<category><![CDATA[lamaie]]></category>
		<category><![CDATA[mac]]></category>
		<category><![CDATA[zahar]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/retete-de-post/turte-cu-mac/</guid>
		<description><![CDATA[Ingrediente: 500 g făină, 500 g mac, 300 g zahăr, 30 g coajă de lămâie, 1 plic zahăr vanilat, sare Instructiuni: 1) Din făină, apă şi puţină sare se prepară o cocă tare, din care se întind foi de mărimea unei farfurii, se aşează în tăvi şi se coc la cuptor, fără a se rumeni. [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/retete-de-post/turte-cu-mac/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Colţunaşi cu magiun</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/coltunasi-cu-magiun/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/coltunasi-cu-magiun/#comments</comments>
		<pubDate>Wed, 12 Mar 2008 16:08:32 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[faina]]></category>
		<category><![CDATA[margarina]]></category>
		<category><![CDATA[zahar]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/retete-de-post/coltunasi-cu-magiun/</guid>
		<description><![CDATA[Ingrediente: 300 g făină, 200 g magiun (gem de prune), 100 g zahăr, 50 g margarină, 10 g sare Instructiuni: 1) Se face un aluat de consistenţă potrivită din făină, sare şi apă caldă, se frământă bine şi se bate de masă ca să se frăgezească. 2) Se întinde o foaie de 4 mm grosime, [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/retete-de-post/coltunasi-cu-magiun/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chec cu nuci</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/chec-cu-nuci/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/chec-cu-nuci/#comments</comments>
		<pubDate>Wed, 12 Mar 2008 15:51:17 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[faina]]></category>
		<category><![CDATA[nuci]]></category>
		<category><![CDATA[portocale]]></category>
		<category><![CDATA[scortisoara]]></category>
		<category><![CDATA[ulei]]></category>
		<category><![CDATA[zahar]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/retete-de-post/chec-cu-nuci/</guid>
		<description><![CDATA[Ingrediente: 5 ceşti făină, 2 ceşti zahăr, 1 ceaşcă ulei, 1 ceaşcă nucă măcinată, 2 ceşti suc de portocale, 1 lingură scortişoară, 1 lingură coajă de portocală, 1 plic praf de copt, 1 linguriţă bicarbonat Mod de preparare: Se bate zahărul cu uleiul şi se adaugă pe rând toate celelalte ingrediente. La sfârşit se adaugă [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/retete-de-post/chec-cu-nuci/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pilaf cu prune uscate</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/pilaf-cu-prune-uscate/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/pilaf-cu-prune-uscate/#comments</comments>
		<pubDate>Wed, 12 Mar 2008 15:36:03 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[ceapa]]></category>
		<category><![CDATA[prune]]></category>
		<category><![CDATA[sare]]></category>
		<category><![CDATA[ulei]]></category>
		<category><![CDATA[zahar]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/retete-de-post/pilaf-cu-prune-uscate/</guid>
		<description><![CDATA[Ingrediente: 750 g prune uscate, 400 g orez, 250 g ceapă, 200 g ulei, 30 g zahăr, sare Instructiuni: 1) Ceapă se toacă mărunt, se căieşte în ulei, se adaugă orezul care a fost ales, spalăt şi scurs şi se călesc împreună circa 20 de minute, stingându-se din când în când cu apă fiartă. 2) [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/retete-de-post/pilaf-cu-prune-uscate/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pateuri cu cartofi</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/pateuri-cu-cartofi/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/pateuri-cu-cartofi/#comments</comments>
		<pubDate>Wed, 12 Mar 2008 15:21:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[cartofi]]></category>
		<category><![CDATA[faina]]></category>
		<category><![CDATA[sare]]></category>
		<category><![CDATA[ulei]]></category>
		<category><![CDATA[zahar]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/retete-de-post/pateuri-cu-cartofi/</guid>
		<description><![CDATA[Ingrediente: 1,2 kg cartofi, 500 g făină, 200 g margarină, 200 g ulei, 100 g zahăr farin, sare Instructiuni: 1) Cartofii se fierb în coajă, se curăţă şi se dau prin maşina de tocat. 2) Se adaugă făina şi sarea şi se frământă bine. 3) Din acest aluat se întinde o foaie pe suprafaţa căreia [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/retete-de-post/pateuri-cu-cartofi/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mâncare de morcovi</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/mancare-de-morcovi/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/mancare-de-morcovi/#comments</comments>
		<pubDate>Wed, 12 Mar 2008 15:09:24 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[margarina]]></category>
		<category><![CDATA[morcov]]></category>
		<category><![CDATA[sare]]></category>
		<category><![CDATA[ulei]]></category>
		<category><![CDATA[zahar]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/retete-de-post/mancare-de-morcovi/</guid>
		<description><![CDATA[Ingrediente: 750 g morcov, 1 ceaşcă ulei, 25 g zahăr, 50 g margarină, sare Instructiuni: 1) Se curăţă morcovul şi se dă pe răzătoare, apoi se căieşte în ulei. 2) Separat, se arde zahărul şi se stinge cu o cană de apă, se adaugă peste morcov şi se lasă la foc mic până scade. 3) [...]]]></description>
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		<slash:comments>0</slash:comments>
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