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	<title>Sfintele Pasti &#187; varza</title>
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		<title>Cruditati garnisite cu mere</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/cruditati-garnisite-cu-mere/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/cruditati-garnisite-cu-mere/#comments</comments>
		<pubDate>Fri, 21 Mar 2008 10:26:11 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[lamaie]]></category>
		<category><![CDATA[mere]]></category>
		<category><![CDATA[morcov]]></category>
		<category><![CDATA[piper]]></category>
		<category><![CDATA[sare]]></category>
		<category><![CDATA[telina]]></category>
		<category><![CDATA[ulei]]></category>
		<category><![CDATA[varza]]></category>

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		<description><![CDATA[Ingrediente: 200 g telina, 200 g morcovi, 200 g mere, 200 g varza alba, 4-5 linguri de ulei de masline, zeama de lamaie, sare, piper Instructiuni: 1) Se curata de coaja si se spala telina, morcovii si merele (se pastreaza un mar cu coaja). 2) Se dau pe razatoare, iar varza se taie fideluta. 3) [...]]]></description>
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		<title>Cruditati cu sos vinegreta</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/cruditati-cu-sos-vinegreta/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/cruditati-cu-sos-vinegreta/#comments</comments>
		<pubDate>Fri, 21 Mar 2008 10:23:21 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[ceapa]]></category>
		<category><![CDATA[morcov]]></category>
		<category><![CDATA[otet]]></category>
		<category><![CDATA[ridichi]]></category>
		<category><![CDATA[telina]]></category>
		<category><![CDATA[ulei]]></category>
		<category><![CDATA[varza]]></category>

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		<description><![CDATA[Ingrediente: 1 bulb de telina mare, 2 morcovi, 1 ridiche neagra, 1/4 varza dulce, 1 castravete verde, 1 ceapa mare Pentru sosul vinegreta 4 linguri ulei, 2 linguri otet sau zeama de lamaie, sare, piper Instructiuni: 1) Se curata de coaja telina, morcovii, ridichea si ceapa, se spala, se zvanta de apa si se trec [...]]]></description>
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		<title>Sarmale de post</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/sarmale-de-post/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/sarmale-de-post/#comments</comments>
		<pubDate>Wed, 19 Mar 2008 19:51:15 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[orez]]></category>
		<category><![CDATA[piper]]></category>
		<category><![CDATA[ulei]]></category>
		<category><![CDATA[varza]]></category>

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		<description><![CDATA[Ingrediente: 250 g orez, 1 morcov, 200 ml ulei, 3 cepe, 250 ml suc de rosii, foi de dafin, piper, 1 &#8211; 2 kg varza murata Instructiuni: 1) Se toaca marunt ceapa. Se caleste in undelemn, apoi se adauga orezul si morcovul si se mai lasa pe foc 1-2 minute, pentru ca orezul sa nu [...]]]></description>
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		<title>Sarmale cu orez</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/sarmale-cu-orez/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/sarmale-cu-orez/#comments</comments>
		<pubDate>Wed, 12 Mar 2008 15:45:43 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[ceapa]]></category>
		<category><![CDATA[cimbru]]></category>
		<category><![CDATA[morcov]]></category>
		<category><![CDATA[orez]]></category>
		<category><![CDATA[piper]]></category>
		<category><![CDATA[sare]]></category>
		<category><![CDATA[ulei]]></category>
		<category><![CDATA[varza]]></category>

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		<description><![CDATA[Ingrediente: 1 ceaşcă orez, 2-3 cepe, 5-6 linguri ulei, 2-3 linguri bulion, 1 morcov, 1 varză acră, 1 crenguţă de cimbru, sare, piper Instructiuni: 1) Ceapa se înăbuşă în uleiul fierbinte, se adaugă orezul ales şi şters cu un şervet ud şi morcovul ras. 2) Când morcovul s-a înmuiat se adaugă 3-4 linguri de apă [...]]]></description>
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		<title>Sarmale cu nuci în cuiburi</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/sarmale-cu-nuci-in-cuiburi/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/sarmale-cu-nuci-in-cuiburi/#comments</comments>
		<pubDate>Wed, 12 Mar 2008 15:39:47 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[morcov]]></category>
		<category><![CDATA[nuci]]></category>
		<category><![CDATA[orez]]></category>
		<category><![CDATA[piper]]></category>
		<category><![CDATA[sare]]></category>
		<category><![CDATA[ulei]]></category>
		<category><![CDATA[varza]]></category>
		<category><![CDATA[vin]]></category>

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		<description><![CDATA[Ingrediente: 3 kg varză murată, 150 g ulei, 200 g orez, 300 g miez de nucă, 100 g morcov, 50 ml suc de roşii, 200 ml vin alb, piper, sare Instructiuni: 1) Se toacă ceapa, se căieşte în ulei, se adaugă orezul şi se călesc împreună 20 de minute, stingându-se din când în când cu [...]]]></description>
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