<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Sfintele Pasti &#187; spanac</title>
	<atom:link href="http://www.sfintele-pasti.com/tag/spanac/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.sfintele-pasti.com</link>
	<description></description>
	<lastBuildDate>Thu, 25 Mar 2010 12:38:53 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.1</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Budinca de spanac cu branza</title>
		<link>http://www.sfintele-pasti.com/masa-de-pasti/budinca-de-spanac-cu-branza/</link>
		<comments>http://www.sfintele-pasti.com/masa-de-pasti/budinca-de-spanac-cu-branza/#comments</comments>
		<pubDate>Mon, 31 Mar 2008 10:12:42 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Masa de Pasti]]></category>
		<category><![CDATA[branza]]></category>
		<category><![CDATA[lapte]]></category>
		<category><![CDATA[marar]]></category>
		<category><![CDATA[oua]]></category>
		<category><![CDATA[smantana]]></category>
		<category><![CDATA[spanac]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/masa-de-pasti/budinca-de-spanac-cu-branza/</guid>
		<description><![CDATA[



Ingrediente:
1/2 kg spanac, 100 g franzela, 150 ml lapte, 200 ml smintina groasa, 150 g briza telemea, 4 oua mari sau 5 oua mijlocii.
 Sosul alb: 50 g unt, 50 g faina, 250 ml lapte, o lingurita cu virf marar.
 Instructiuni:
1)	Dupa ce s-a spalat bine , spanacul se opareste 5 minute, intr-o cratita, numai in [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/masa-de-pasti/budinca-de-spanac-cu-branza/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fasole cu legume</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/fasole-cu-legume/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/fasole-cu-legume/#comments</comments>
		<pubDate>Wed, 26 Mar 2008 17:16:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[ceapa]]></category>
		<category><![CDATA[cimbru]]></category>
		<category><![CDATA[dafin]]></category>
		<category><![CDATA[fasole]]></category>
		<category><![CDATA[morcov]]></category>
		<category><![CDATA[spanac]]></category>
		<category><![CDATA[usturoi]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/retete-de-post/fasole-cu-legume/</guid>
		<description><![CDATA[



Ingrediente:
1/2 kg fasole uscata, 2 cepe mari, 2 morcovi, 3-4 catei usturoi, 1-2 foi de dafin, 500 g spanac, sare, piper, boia cimbru.
Instructiuni:
1)	Fasolea se pune la muiat in apa fara sare cu o seara inainte de a fi pregatita. Se schimba apa de 2 ori.
2)	Se pune la fiert impreuna cu 2 morcovi si 2 cepe [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/retete-de-post/fasole-cu-legume/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Salata de spanac cu pui</title>
		<link>http://www.sfintele-pasti.com/masa-de-pasti/salata-de-spanac-cu-pui/</link>
		<comments>http://www.sfintele-pasti.com/masa-de-pasti/salata-de-spanac-cu-pui/#comments</comments>
		<pubDate>Fri, 21 Mar 2008 11:46:06 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Masa de Pasti]]></category>
		<category><![CDATA[ghimbir]]></category>
		<category><![CDATA[otet]]></category>
		<category><![CDATA[piper]]></category>
		<category><![CDATA[pui]]></category>
		<category><![CDATA[rosii]]></category>
		<category><![CDATA[sare]]></category>
		<category><![CDATA[soia]]></category>
		<category><![CDATA[spanac]]></category>
		<category><![CDATA[susan]]></category>
		<category><![CDATA[ulei]]></category>
		<category><![CDATA[vin]]></category>
		<category><![CDATA[zahar]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/masa-de-pasti/salata-de-spanac-cu-pui/</guid>
		<description><![CDATA[Ingrediente:
400 g spanac, 2-3 rosii, 2 bucati piept de pui, 2 linguri seminte de susan, 1 lingura ulei de masline, 1 lingura de zahar
Pentru sosul marinat
3 linguri vin alb sec, 4 linguri sos de soia, 1 lingurita ghimbir pudra, 1 lingura de zahar
Pentru sosul vinegreta
5 linguri ulei de masline, 1 lingura otet, sare, piper
Instructiuni:
1)	Se amesteca [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/masa-de-pasti/salata-de-spanac-cu-pui/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Salata cu orez aromat</title>
		<link>http://www.sfintele-pasti.com/retete-de-post/salata-cu-orez-aromat/</link>
		<comments>http://www.sfintele-pasti.com/retete-de-post/salata-cu-orez-aromat/#comments</comments>
		<pubDate>Fri, 21 Mar 2008 11:30:06 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Retete de post]]></category>
		<category><![CDATA[busuioc]]></category>
		<category><![CDATA[menta]]></category>
		<category><![CDATA[orez]]></category>
		<category><![CDATA[rosii]]></category>
		<category><![CDATA[spanac]]></category>
		<category><![CDATA[ulei]]></category>
		<category><![CDATA[usturoi]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/retete-de-post/salata-cu-orez-aromat/</guid>
		<description><![CDATA[Ingrediente:
250 g orez, 2 rosii mari, bine coapte, 2 catei de usturoi, 50 g spanac proaspat, patrunjel verde, 3 crengute de busuioc, 4 cepe mici, 3 ramurele de menta, 5 linguri ulei de masline, sare
Instructiuni:
1)	Se spala orezul si se fierbe in apa cu sare, 20 de minute, intre timp, se spala rosiile, se taie cuburi, [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/retete-de-post/salata-cu-orez-aromat/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Salata de peşte cu spanac şi sfecla</title>
		<link>http://www.sfintele-pasti.com/masa-de-pasti/salata-de-peste-cu-spanac-si-sfecla/</link>
		<comments>http://www.sfintele-pasti.com/masa-de-pasti/salata-de-peste-cu-spanac-si-sfecla/#comments</comments>
		<pubDate>Fri, 21 Mar 2008 11:26:20 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Masa de Pasti]]></category>
		<category><![CDATA[morcov]]></category>
		<category><![CDATA[mustar]]></category>
		<category><![CDATA[oua]]></category>
		<category><![CDATA[peste]]></category>
		<category><![CDATA[sfecla rosie]]></category>
		<category><![CDATA[spanac]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/masa-de-pasti/salata-de-peste-cu-spanac-si-sfecla/</guid>
		<description><![CDATA[Ingrediente:
1 sfecla mica si coapta, 250 g heringi afumati, 2 morcovi, 4 oua, 250 g spanac
Pentru sos
2 cepe, 1 lingura mustar cu hrean, 1 lingura otet, 5 linguri ulei, sare, piper
Instructiuni:
1)	Se fierb ouale 10 minute, se clatesc cu apa rece, se curata de coaja si se taie felii groase.
2)	Se curata heringii, se indeparteaza capetele si [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/masa-de-pasti/salata-de-peste-cu-spanac-si-sfecla/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Salata de spanac cu oua fierte</title>
		<link>http://www.sfintele-pasti.com/masa-de-pasti/salata-de-spanac-cu-oua-fierte/</link>
		<comments>http://www.sfintele-pasti.com/masa-de-pasti/salata-de-spanac-cu-oua-fierte/#comments</comments>
		<pubDate>Fri, 21 Mar 2008 10:48:37 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Masa de Pasti]]></category>
		<category><![CDATA[lamaie]]></category>
		<category><![CDATA[oua]]></category>
		<category><![CDATA[piper]]></category>
		<category><![CDATA[sare]]></category>
		<category><![CDATA[spanac]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/masa-de-pasti/salata-de-spanac-cu-oua-fierte/</guid>
		<description><![CDATA[Ingrediente:
1 kg de spanac, 3 oua, 3-4 linguri ulei, zeama de lamaie, sare, piper
Instructiuni:
1)	Se curata spanacul, se spala bine si se opareste in apa cu putina sare.
2)	Se scurge de apa in care a fost oparit, se lasa sa se racoreasca, se scot nervurile, apoi se taie suvite si se pune intr-un castron mare. Se fierb [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/masa-de-pasti/salata-de-spanac-cu-oua-fierte/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Salata de cartofi cu sos verde</title>
		<link>http://www.sfintele-pasti.com/masa-de-pasti/salata-de-cartofi-cu-sos-verde/</link>
		<comments>http://www.sfintele-pasti.com/masa-de-pasti/salata-de-cartofi-cu-sos-verde/#comments</comments>
		<pubDate>Fri, 21 Mar 2008 10:39:50 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Masa de Pasti]]></category>
		<category><![CDATA[cartofi]]></category>
		<category><![CDATA[ceapa]]></category>
		<category><![CDATA[maioneza]]></category>
		<category><![CDATA[mustar]]></category>
		<category><![CDATA[oua]]></category>
		<category><![CDATA[ridichi]]></category>
		<category><![CDATA[spanac]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/masa-de-pasti/salata-de-cartofi-cu-sos-verde/</guid>
		<description><![CDATA[Ingrediente:
500 g cartofi fierti in coaja, 1 ceapa, 2 oua rascoapte, 5-6 ridichi, 250 g spanac, 1 lingurita mustar, 1 jumatate pahar maioneza, sare, piper
 Instructiuni:
1)	Cartofii fierti se curata de coaja, se taie felii, se amesteca in salatiera cu ceapa taiata solzisori, ouale rascoapte, ridichile taiate felii, mustar, sare si piper, dupa gust.
2)	Separat, se trece [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/masa-de-pasti/salata-de-cartofi-cu-sos-verde/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spanac cu oua de prepelita</title>
		<link>http://www.sfintele-pasti.com/masa-de-pasti/spanac-cu-oua-de-prepelita/</link>
		<comments>http://www.sfintele-pasti.com/masa-de-pasti/spanac-cu-oua-de-prepelita/#comments</comments>
		<pubDate>Fri, 21 Mar 2008 10:35:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Masa de Pasti]]></category>
		<category><![CDATA[branza]]></category>
		<category><![CDATA[ciuperci]]></category>
		<category><![CDATA[lamaie]]></category>
		<category><![CDATA[mustar]]></category>
		<category><![CDATA[otet]]></category>
		<category><![CDATA[oua]]></category>
		<category><![CDATA[piper]]></category>
		<category><![CDATA[sare]]></category>
		<category><![CDATA[spanac]]></category>
		<category><![CDATA[sunca]]></category>
		<category><![CDATA[ulei]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/masa-de-pasti/spanac-cu-oua-de-prepelita/</guid>
		<description><![CDATA[Ingrediente:
1 kg spanac proaspat, 150 g branza, 150 g sunca slaba, 2 felii de paine, 6 oua de prepelita, 100 g ciuperci, 1 lamaie
 Pentru sos
9 linguri ulei de masline, 3 linguri otet, 1 lingurita mustar, sare, piper
Instructiuni:
1)	Se fierb ouale 3 minute, se curata de coaja si se taie pe jumatate.
2)	Spanacul se spala, frunza cu [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/masa-de-pasti/spanac-cu-oua-de-prepelita/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spaghete cu spanac</title>
		<link>http://www.sfintele-pasti.com/masa-de-pasti/spaghete-cu-spanac/</link>
		<comments>http://www.sfintele-pasti.com/masa-de-pasti/spaghete-cu-spanac/#comments</comments>
		<pubDate>Wed, 19 Mar 2008 19:16:58 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Masa de Pasti]]></category>
		<category><![CDATA[faina]]></category>
		<category><![CDATA[masline]]></category>
		<category><![CDATA[sare]]></category>
		<category><![CDATA[spanac]]></category>
		<category><![CDATA[unt]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/masa-de-pasti/spaghete-cu-spanac/</guid>
		<description><![CDATA[Ingrediente:
500	 g spanac, 500 g spaghete, 100 g mozzarella (sau branza telemea), 2 oua, o lingura cu faina, 100 g unt, 100 g masline verzi, 3 linguri cu ulei de masline, sare
 Instructiuni:
1)	Spanacul bine spalat se pune la fiert in apa clocotita.
2)	Separat, tot in apa clocotita, se pun la fiert spaghetele.
3)	Cand spanacul e bine fiert, [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/masa-de-pasti/spaghete-cu-spanac/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spanac</title>
		<link>http://www.sfintele-pasti.com/masa-de-pasti/spanac/</link>
		<comments>http://www.sfintele-pasti.com/masa-de-pasti/spanac/#comments</comments>
		<pubDate>Wed, 19 Mar 2008 19:10:43 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Masa de Pasti]]></category>
		<category><![CDATA[cimbru]]></category>
		<category><![CDATA[lapte]]></category>
		<category><![CDATA[piper]]></category>
		<category><![CDATA[smantana]]></category>
		<category><![CDATA[spanac]]></category>

		<guid isPermaLink="false">http://www.sfintele-pasti.com/masa-de-pasti/spanac/</guid>
		<description><![CDATA[Ingrediente
1 kg spanac, 100 ml lapte, 2 linguri smantana, 50 g cascaval ras, sare, piper, cimbru
Instructiuni:
1)	Spanacul se spala bine si se lasa la scurs. Intr-o cratita de 5 l se pun 2 l de apa si se lasa pana incepe sa fiarba. Se pune spanacul si se lasa cateva minute pana este oparit (se testeaza [...]]]></description>
		<wfw:commentRss>http://www.sfintele-pasti.com/masa-de-pasti/spanac/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
